Kerry Dunnington’s Milk And Molasses Dog Treats
Ingredients
-1 cup whole-wheat flour
-1 cup unbleached all-purpose flour
-½ cup rye flour
-¼ cup corn flour
-1 teaspoon salt
-½ cup raw sunflower seeds, chopped
-2 tablespoons olive oil
-¼ cup molasses
-2 eggs
-¼ cup milk
Directions
In a large bowl, combine whole-wheat flour, all-purpose flour, rye flour, corn flour, salt and sunflower seeds.
In a medium bowl, combine olive oil, molasses, eggs and milk. Mix until well blended. Add mixture to dry ingredients.
Place dough on a lightly floured work surface and knead (the dough is dense) for 2-3 minutes to fully incorporate the dough. Cover and let the dough rest for 30 minutes.
Preheat oven to 325°F
Line 2 baking sheets with parchment paper.
Roll dough out to approximately ½-inch thickness. Cut with a biscuit or bone-shaped cookie cutter. Transfer to the prepared baking sheets and bake for 25-30 minutes. Turn the oven off, but keep in the oven for an additional 30 minutes. Transfer to a wire rack and allow them to cool completely before transferring to an airtight container.
Source: http://iheartdogs.com/amazing-homemade-dog-cookie-recipes/
